Wagyu Certification

Our Wagyu Selection

Experience the world's finest Wagyu from Japan, Australia, and the U.S. — each with its own unique terroir, marbling, and flavor story.

Japanese A5 Wagyu

Gunma Prefecture, Japan

Japanese A5 Wagyu

Toriyama Umami Wagyu

  • Renowned for its rich umami flavor
  • Fine, elegant marbling
  • Clean and delicate finish
Australian full blood Wagyu

Australia

Australian Full Blood Wagyu

Full blood lineage

  • Among the world's most sought-after cuts
  • Deep, pronounced marbling
  • Rich, lingering flavor
American Wagyu from Masami Ranch

United States

American Wagyu

Sourced directly from Masami Ranch

  • Our own Wagyu beef
  • Highest standards of freshness
  • Exceptional flavor and marbling in every bite

Taste the Difference

The Proof Is on the Plate

Explore the all-you-can-eat menu at Wagyu House Atlanta and experience these selections firsthand.